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** Photography by Tanya Pilgrim Ingredients 16 Ounces Pretzels 2 Pickles 4 Tablespoons Pickle Juice 2 1 Ounce Packages Ranch Seasoning, this is approximately 1/4 cup 1 Tablespoon Dried Dill Cup Melted Butter or Avocado Oil Instructions To make these pretzels, start by preheating your oven to 250 F
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Thank you all for the birthday love and well wishes heres to 27 and many more adventures to come
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