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Back in the day, it was considered a faux pas to wear black to weddings in general, as the color evoked a somber vibe
Add the potatoes in (I use a ladle to avoid the splashing), bring the water back to a boil, and then cook the potatoes for about 5-6 minutes or until fork tender (try one - be sure not to overcook them or theyll be mushy) While the water is heating up and the potatoes are cooking, chop the veggies and make the dressing
Stuffing is a must have for Thanksgiving and this year Im going super traditional with this Thanksgiving Sausage Stuffing recipe
Why should I buy the sheets here
You can always add more salt, but you can't take it away
Once fully emulsified, season with salt and pepper to taste
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